Cold Proof vs Room Temperature Proof: I Did 12 Side-by-Side Bakes to Find Out Which Is Better
It was 6 a.m. on a Tuesday, I had just pulled what I thought was my best loaf ever out of the fridge, and I dropped it on the floor. Flour side down. On the dog’s water bowl. I stood there in my pajamas, staring at a sad, wet, unscored mound of dough slowly absorbing … Read more